Get advice from a chef like Yos
Marble & Grain Veal Chops
$43.00/lb
1 piece | approx 1 lb
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $43 = (43.00/LB X 1LB)
To guarantee the best taste and freshness, this product is:
- Blast-frozen at the source
- Individually vacuum-sealed
- Packed in a Green Cell Foam® cooler
- Shipped Monday-Thursday to prevent a weekend layover
Description
Cut thick and meticulously trimmed by artisan butchers, our colossal Frenched veal chop is a full pound of unbelievably tender American veal. Cook this delicious chop as you would a prime steak, directly on the stovetop or grill. Or for something extra-impressive, butterfly and stuff the chop — garlicky sauteed spinach with golden raisins or caramelized onions and mushrooms are two classic options — then roast in the oven until bronzed and beautiful.
- Kosher Supervision: Star K - Glatt,
- Producer: Marble & Grain
Chef Yos's Tips
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nulla lacinia, ligula ac ullamcorper molestie, quam justo pharetra mi, in vestibulum magna.
Cooking Methods
About This Cut
What Cut of Veal Is the Chop? The tenderest part on the tenderest animal. That’s the veal chop. Marble & Grain butchers take the chop from the rib primal, located in the middle of the calf, far away from any tricky tougheners. “Frenched” refers to the treatment of the bone, stripped of any connective tissue, fat and less palatable bits to create the most attractive presentation and showcase the thick, steak-like meat at the top.
Customer Reviews
Product Questions
Additional information
Products are packed with coolant during their journey to ensure they arrive in great shape. Meats will arrive frozen or refrigerated. Most of our products are shipped frozen; occasionally, due to a very quick turnaround between when the meats arrive at our freezing and distribution facility and when they are delivered to you, meats may be shipped fresh. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use.
* Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.
